Making Spiced Sugar
Yesterday I made my own version of spiced sugar. I started with one cup of white sugar; the spices were added to suit my own taste. To the sugar, I added the following ground spices: cinnamon, cloves, cardamon, nutmeg, allspice, and ginger. I stirred them until they were thoroughly mixed, and sealed them in a glass jar. They will be wonderful for cooking/baking with, as well as to add to a cup of warm black tea. Enjoy!